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ABOUT ME

I learned the wonderful art of baking from my mother, whose tricks and techniques are part of my baking style today. When I was younger, I used to sneak into the freezer to score the latest samples. What I especially remember were the different tastes, textures and most of all, the love that went into those goodies. I bake cakes, tarts, cookies, and squares - all from scratch using all natural ingredients and with that little bit of love!  If you're looking for yummy, home baked goods, have a look at my menu and feel free to contact me anytime to taste something you're definitely going to enjoy!

Rosemary

P.S. A variety of my baked goods are available gluten free. They are marked with an *.

Primrose Baking

© 2023 by Primrose Baking

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